Bringing New Life to the ESC Garden
18/11/2019
Ready Steady COOK!
Date: 26 November 2019
We welcomed chefs Jason and Lawrence, members of the Royal Navy, who came in and set a ‘Ready Steady Cook’ themed challenge with our Level 2 Public Services students and Levels 1 and 2 Sports students.
With a selection of random ingredients, students were tasked to team up and create a delicious main course and dessert within a short time frame, focusing on their time management and presentation skills.
Students produced a wide range of tasty chicken stir-fry dishes, curries and delicious fruit pot desserts.
The session provided a useful insight into what to expect in the Royal Navy and the pressures the chefs face when travelling around the world. Students also had the opportunity to find out about the various career options available, and have their questions answered by the professionals themselves!
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Art & Design Students Present to Experts
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Motor Vehicle Students Hear From an Industry Professional
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Students compete in Round 1 MEI Maths Competition
21/01/2022
A Masterclass in Special Effects Make-Up
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Student Motorsport Challenge at ESC
10/01/2022
Returning to College
02/01/2022
College closure for festive break
17/12/2021
ESC Celebrates Christmas in the Community
16/12/2021
Address: East Surrey College, Gatton Point, London Road, Redhill, Surrey RH1 2JX
Main Switchboard: 01737 772611 / Client Services: 01737 788444 / Email: clientservices@esc.ac.uk
